100% VEGAN & VEGETARIAN
[ egg free / dairy free / garlic onion free / no preservatives added ]
Net Weight: 450ml ±
Ingredients:
Dried Red Chili, Lemongrass, Torch Ginger Flower, Persicaria Odorata, Kombu, Seaweed, Mushroomfeet, Belacan Powder, Turmeric, Galangal, Kaffir Lime Leaves, Chili Pepper, Bell Pepper, Tamarind, Coconut Milk, Seasoning
Shu Xin's Combination:
Laksa Noodles, Lettuce, Cucumber, Pineapple, Long Bean, Torch Ginger Flower, Mint Leaves
Cooking Method:
- Cook noodles and ingredients in boiling water.
- Remove with a sieve and drain.
- Cook the soup to boil.
- Serve with your combination. Enjoy!
Best Before:
Keep refrigerated and consume within 2 days of purchase. Keep frozen and stored up to two months.